vietnam

tasting menu


ROLLO PRIMAVERA

Rice paper roll, shrimp, vegetables, mint, rice vermicelli. Served with peanut sauce.

NEMS

Fried rolls with pork, shrimp, carrot, ginger. Served with lettuce, mint & Nuoc Cham sauce.

BANH MI

Mini sandwich with pork, Sriracha & Hoisen sauce, carrots & radish pickles, cilantro.

PHÓ

Beef broth, beef, rice noodles, fresh mint, basil, soy sprouts, cabbage, hoisin sauce.

CHA CHA LA VONG

Vermicelli salad, fish, curcuma, ginger, sweet and sour dressing.

KHMER

Chicken and green beans curry, coconut milk, khmer curry, jasmin rice.