vietnam
tasting menu
ROLLO PRIMAVERA
Rice paper roll, shrimp, vegetables, mint, rice vermicelli. Served with peanut sauce.
NEMS
Fried rolls with pork, shrimp, carrot, ginger. Served with lettuce, mint & Nuoc Cham sauce.
BANH MI
Mini sandwich with pork, Sriracha & Hoisen sauce, carrots & radish pickles, cilantro.
PHÓ
Beef broth, beef, rice noodles, fresh mint, basil, soy sprouts, cabbage, hoisin sauce.
CHA CHA LA VONG
Vermicelli salad, fish, curcuma, ginger, sweet and sour dressing.
KHMER
Chicken and green beans curry, coconut milk, khmer curry, jasmin rice.